Dou Kou (bai) - Chinesse Cardamom fruit

Common Name: Chinesse Cardamom fruit
Latin Name: Amomum kravanh

Functions
To resolve damp, to remove stagnancy of food, and to promote digestion.

Package
100g(3.5oz) of the concentrated granules extracted from 500g of the raw herbs.

Suggested Use
Dissolved 2-3 scoops (2-4 grams) in a cup of hot water to make a tea drink. 2-3 times daily.